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Sweet Caroline’s Fall Festival Salad

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    Source: cooksrecipes.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 1 (7-ounce) package iceberg/romaine lettuce mix

    2. 1 Macintosh apple

    3. 1 Bartlett pear

    4. 2 naval oranges, peeled

    5. 1/4 pound smoked gouda cheese

    6. 1/4 cup fresh soybeans (or lima beans), cooked

    7. 1/2 cup dried cranberries

    8. 1/2 cup walnut pieces

    9. 3/4 cup Caroline's Sweet Orange Poppy Seed Dressing

    Instructions Jump to Ingredients ↑

    1. Cut the apple, pear, oranges and Gouda into bite size pieces, add soybeans, dried cranberries and walnuts. Toss the ingredients with ½ cup of the Sweet Orange Poppy Seed Dressing. Toss the lettuce mix with the remaining dressing and place in a large salad bowl. Place fruits, walnuts and cheese mixture on top of the lettuce and serve. To create an entrée salad, add 2 cups diced chicken or turkey.

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