Peach Melba Parfaits

Peach Melba Parfaits

8 Preparation Time :

Categories : Cyberealm Kooknet

Desserts Low-fat

Mom's best

Amount Measure Ingredient -- Preparation Method -- -- --

4 c Low-fat vanilla ice cream,

.softened 1 c Mashed peeled peaches

1 tb Amaretto

1 t Vanilla

1 pk

12 oz unsweetened frozen

.raspberries, thawed

3 tb Sugar

1 tb Grand Marnier or other

.orange flavored liqueur

1 1/2 c Fresh raspberries

8 Peach slices

Combine low fat ice cream, peaches, amaretto and vanilla in a freezer

safe container; stir well. Freeze until firm.

Place thawed raspberries, sugar, and liqueur in a blender, and process

until smooth. Press the raspberry mixture through a sieve, reserving

puree; discard seeds. Cover and chill.

2 teaspoons raspberry puree into each of

8 parfait glasses or champagne flutes. Top each with about 1 1/2 tablespoons fresh

raspberries and 1/4 cup ice-cream mixture. Repeat layers, ending with

2 teaspoons raspberry puree. Garnish with peach slices. - - - - - - - - - - - - - - - - - -