Ingredients Jump to Instructions ↓

  1. 2 pkg.(7 oz. each) cornbread mix

  2. 1 pound ground beef

  3. 1/2 c. chopped onion

  4. 1 T. Worcestershire sauce

  5. 1 teas. seasoned salt

  6. 14 oz. can Bush's baked beans,drain slightly

  7. 1 c. frozen hash browns

  8. 14 oz. can whole kernel corn,drained

  9. 1 c. shredded Cheddar cheese

Instructions Jump to Ingredients ↑

  1. Prepare 1 box of cornbread according to package directions. Pour into a greased 8-inch square baking pan. Bake at 350^ for 10 minutes. Combine beef,onions, W. sauce and seasoned salt;cook and scramble until good and brown;drain.Add remaining ingredients and pour over the baked cornbread. Prepare remaining cornbread mix as directed on package and pour evenly over meat mixture. Bake,uncovered for 25-30 minutes. Serve with sour cream or gravy.


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