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->Pepper Sauce <-

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    Source: recipes2.alastra.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. PUNGENT PEPPER SAUCE

    2. 1 pound cherry tomatoes, red or yellow

    3. 1 shallot, finely minced

    4. 1 clove garlic

    5. 2 Tbsp fresh minced cilantro

    6. 2 serrano chili peppers, seeded, roasted, skinned and minced

    7. 1 Tbsp fresh lime juice

    8. Toss all the ingredients in the blender and process until chopped

    9. fine. Do not liquify.

    10. 3 days in the fridge. Makes

    11. 1 cup

    Instructions Jump to Ingredients ↑

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