• 1serving

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Nutrition Info . . .

NutrientsProteins, Carbohydrates
VitaminsB2, B3, B9, B12
MineralsChromium, Calcium, Phosphorus, Cobalt

Ingredients Jump to Instructions ↓

  1. 1 pack (8-ounces) Cream Cheese or Neufchatel Cheese

  2. cup Sugar

  3. 1 Tub (8-ounces) Cool Whip Whipped Topping, thawed

  4. 1 Ready-to-use graham cracker crumb crust (9-inches)

Instructions Jump to Ingredients ↑

  1. Mix cream cheese and sugar with electric mixer on medium speed until well blended. Gently stir in whipped topping. Spoon into crust. Refrigerate 3 hours or overnight. Top with fresh fruit. Makes 8 servings. Posted to EAT-L Digest by Karyn Farrell on Aug 2, 1997


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