Ingredients Jump to Instructions ↓

  1. 1 part light rum

  2. 1 part rum syrup, such as Monin brand 1 part pineapple juice

  3. 1 dash Angostura bitters

  4. 5 parts sparkling wine, chilled

  5. 1 lime slice, for garnish

Instructions Jump to Ingredients ↑

  1. Combine rum, rum syrup, pineapple juice, and bitters, and stir until well blended. Pour rum mixture into a glass and top with sparkling wine. Squeeze lime into drink and drop slice into the glass.


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