Ingredients Jump to Instructions ↓

  1. 1 package(s) Whole Grain Gnocchi , made by Racconto 2 small Shallots 1 can(s) Lobster Bisque 1 can(s) Tiny Shrimp 1/4 cup(s) Olive Oil 1/2 cup(s) Heavy Cream

Instructions Jump to Ingredients ↑

  1. Combine Whole Grain Gnocchi with sliced Shallots and Olive oil in Large pan. Over medium heat stir Gnocchi until brown and cripsy. In a medium sauce pan combine Lobster Bisque and Tiny Shrimp and Heavy Cream with a little pepper, kosher salt, and garlic powder. After Gnocchi has browned, place some Gnocchi in bowl and pour sauce on top. Enjoy!!


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