Ingredients Jump to Instructions ↓

  1. 1/2 cup sugar

  2. 1/2 cup vegetable oil

  3. 1/4 cup cider vinegar

  4. 2 teaspoons soy sauce Salt and pepper to taste

  5. 1 package (3 ounces) ramen noodles, broken

  6. 2 tablespoons butter

  7. 1-1/2 cups chopped broccoli

  8. 1 small bunch romaine, torn

  9. 4 green onions, chopped

  10. 1/2 cup chopped walnuts

Instructions Jump to Ingredients ↑

  1. In a jar with a tight-fitting lid, combine the sugar, oil, vinegar, soy sauce, salt and pepper; shake well. Discard seasoning packet from noodles or save for another use. In a skillet, saute noodles in butter until golden. In a large bowl, combine noodles, broccoli, romaine and onions. Just before serving, toss with dressing and walnuts. Yield: 6-8 servings.


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