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Ingredients Jump to Instructions ↓

  1. 1/2 cup ketchup

  2. 1/4 cup molasses

  3. 1 teaspoon dry mustard

  4. 1 (16 ounce) can baked beans with pork

  5. 1 teaspoon salt

  6. 1/2 teaspoon ground black pepper

  7. 4 slices bacon

  8. 1 large green bell pepper, chopped

  9. 1 1/2 pounds ground beef

Instructions Jump to Ingredients ↑

  1. In a slow cooker, mix together ketchup, molasses, mustard, pork and beans, salt, and pepper. Cook bacon and bell pepper in a large skillet over medium heat for about 5 to 7 minutes, then add to the slow cooker. In same skillet, brown beef, and stir into the slow cooker. Cover, and cook on High setting for 1 hour.

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