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  • 45minutes
  • 792calories

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Nutrition Info . . .

NutrientsProteins, Cellulose
VitaminsA, B2, B3, B9, B12, C, D, P
MineralsNatrium, Chromium, Silicon, Calcium, Magnesium, Sulfur, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 4 (4 ounce) boneless skinless chicken breast halves

  2. 1 tablespoon dried onion flakes

  3. 1/2 teaspoon salt

  4. 1/2 teaspoon garlic powder

  5. 1/4 teaspoon pepper

  6. 4 slices swiss cheese

  7. 2 (10 3/4 ounce) cans condensed cream of chicken soup, undiluted

  8. 1/2 cup sour cream

  9. 1/4 cup water

  10. 2 cups crushed butter flavored crackers (about 50 crackers)

  11. 1/2 cup butter , melted

Instructions Jump to Ingredients ↑

  1. Place the chicken in a greased 13-in. x 9-in. x 2-in. baking dish. Sprinkle with minced onion, salt, garlic powder and pepper. Top each with a slice of cheese.

  2. In a large bowl, combine the soup, sour cream and water; pour over chicken. Toss the cracker crumbs and butter; sprinkle over chicken. Bake, uncovered, at 350° for 30-40 minutes or until chicken juices run clear and crumbs are golden.

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