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Ingredients Jump to Instructions ↓

  1. free golden loaf cubes - 1/2

Instructions Jump to Ingredients ↑

  1. Recipe Instructions 1. Prepare pudding according to package directions.

  2. Spoon 1/4 cup strawberries into each of 4 parfait glasses; top each with about 2 1/2 tablespoons pudding, 2 tablespoons golden loaf cubes, and 2 tablespoons blueberries.

  3. Spoon about 2 1/2 tablespoons pudding over blueberries; top each with 2 tablespoons golden loaf cubes, 1/4 cup raspberries. and about 2 1/2 tablespoons pudding. Cover and chill 2 hours.

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