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E-Fu Noodles and Abalone with XO Sauce

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    Source: hk-kitchen.lkk.comReport recipe

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    Nutrition Info . . .

    NutrientsCellulose
    VitaminsA, B3, C, E, P
    MineralsNatrium, Fluorine, Silicon, Magnesium, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

    Ingredients Jump to Instructions ↓

    1. 120 g 1 pc

    2. 90 g 50 g 25 g

    3. XO Sauce

    4. 3 tbsp Premium Oyster Sauce

    5. 2 tbsp Water

    6. 100 ml Corn starch

    7. 1 tsp

    Instructions Jump to Ingredients ↑

    1. Blanch E-fu noodles in boiling water until tender. Drain.

    2. Heat 1 tbsp oil. Stir in abalone, celery, carrot and sauce mix. Cook until sauce thickened and put on top of E-fu noodles. Mix well and serve hot. Garnish with shredded green onion and red chili.

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