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  • 9servings
  • 9calories

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Nutrition Info . . .

NutrientsCellulose
VitaminsA, B3, C, P
MineralsNatrium, Silicon, Magnesium, Sulfur, Phosphorus, Molybdenum

Ingredients Jump to Instructions ↓

  1. 6 roma tomatoes, diced

  2. 3 fresh jalapeno peppers, seeded and chopped

  3. 1/4 red onion, chopped

  4. 3 green onions, chopped

  5. 2 cloves cloves garlic, crushed

  6. 2 tablespoons chopped fresh cilantro

  7. 2 tablespoons fresh lime juice

  8. 2 tablespoons fresh lemon juice

  9. 1 1/2 teaspoons ground cumin

  10. 1 small jicama, peeled and chopped

  11. 1 (10 ounce) can diced tomatoes with green chilies, drained

  12. salt and ground black pepper to taste

Instructions Jump to Ingredients ↑

  1. Mix together the tomato, jalapeno pepper, red onion, green onion, garlic, cilantro, lime juice, lemon juice, cumin, jicama, and the diced tomatoes with chilies in a bowl. Season with salt and pepper. Allow to sit at least 1 hour before serving.

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