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Ingredients Jump to Instructions ↓

  1. 2, 1 ounce, squares unsweetened chocolate

  2. 1/3 cup butter

  3. 2/3 cup granulated sugar

  4. 1/4 cup light corn syrup

  5. 1/2 teaspoon salt

  6. 1 1/2 teaspoons vanilla extract

  7. 1/2 cup chopped nuts

  8. 2 cups uncooked oats

Instructions Jump to Ingredients ↑

  1. : Melt chocolate and butter in top of double boiler over boiling water. Add remaining ingredients, except nuts. Blend thoroughly. Pack firmly into a buttered 8 inch square pan. Sprinkle chopped nuts on top. Bake at 425 degrees F for 12 minutes. When cool, turn out of pan and cut into small squares.

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