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Chili Rice and Franks

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    Source: cooksrecipes.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 1 cup chopped onion

    2. 1/2 cup diced green bell pepper

    3. 2 tablespoons butter or margarine

    4. 3 cups hot cooked rice

    5. 1 cup canned tomatoes

    6. 1 teaspoon salt

    7. 1 teaspoon granulated sugar

    8. 1/2 to 1 teaspoon chili powder

    9. 1/2 teaspoon garlic powder

    10. 1 pound frankfurters

    Instructions Jump to Ingredients ↑

    1. Cook onion and green pepper in butter until tender. Add rice, tomatoes, salt, sugar, chili powder and garlic powder. Spoon into buttered 2-quart casserole. With sharp knife, score frankfurters, cutting almost through. Arrange several over top of rice mixture. Place remainder in well-buttered dish or pan. Bake at 350 °F (175°C) for 20 minutes.

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