Frozen Kahlua Cake

12 Preparation Time :

Categories : Bundt Cakes Alcohol

Freezer

Amount Measure Ingredient -- Preparation Method -- -- --

--CAKE--

3/4 cup Butter -- softened

2 cups Sugar

3/4 cup Cocoa

4 Egg yolks

1 teaspoon Baking soda

2 tablespoons Water -- cold

1/2 cup Coffee -- cold

1 1/3 cups Flour

2 tablespoons Vanilla

4 Egg whites -- beaten

--GLAZE--

1 cup Powdered sugar

1/2 cup Kahlua

Whip cream

Preheat oven to 325

Grease and flour bundt pan.

Cream butter and sugar. Add cocoa and egg yolks.

Dissolve soda in water and combine with coffee and kahlua; add to batter

alternately with the flour. Add vanilla and fold in stiffly beaten egg whites.

Pour batter in pan, remove air bubbles. Bake 1 hour.

Combine glaze ingredients and pour over warm cake.

Cover with foil and freeze. About 1 hour before serving, remove from freezer and ice with whip cream. - - - - - - - - - - - - - - - - - -