->Pecan Sandies 01 <-

1/2 cup butter

1/2 cup shortening (such as Crisco)

1 cup sugar

1 1/2 cups sifted flour

1/2 teaspoon baking soda

1/2 teaspoon baking powder

1/2 cup chopped pecans

sugar

Cream butter and shortening. Gradually add sugar. Cream again.

Sift dry ingredients together. Gradually add to creamed mixture.

1/2 hour. Shape into 1" balls and place

2"

apart on greased cookie sheet. Flatten balls to 1/3" thick with

glass dipped in sugar.

350 F for 12-15 minutes.