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Ingredients Jump to Instructions ↓

  1. INGREDIENTS:

  2. 1 cup Brown or White Vinegar

  3. Half cup finely chopped Green Chillies

  4. Half tsp Salt

  5. Half tsp Sugar

  6. DIRECTIONS:

  7. Put the vinegar in a bowl, add the green chillies, salt and sugar. Stir well with a spoon. Cover and set aside for about 4 hours

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