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Ingredients Jump to Instructions ↓

  1. 1 cup (2 sticks) butter or margarine

  2. 3/4 cup HERSHEY'S Cocoa

  3. 2 1/4 cups sugar

  4. 1/2 teaspoon salt

  5. 3 egg s

  6. 1 teaspoon vanilla extract

  7. 1 1/4 cups all-purpose flour

  8. 1/2 teaspoon baking powder

  9. 1 cup HERSHEY'S SPECIAL DARK Chocolate Chips or HERSHEY'S Semi-Sweet Chocolate Chips

  10. 1 cup chopped nut s

  11. CHOCOLATE FROSTING

  12. Red, white, blue decorating icing in tube or can CHOCOLATE FROSTING

  13. 1/4 cup ( 1/2 stick) butter or margarine, softened

  14. 1/4 cup HERSHEY'S Cocoa

  15. 1 1/2 cups powdered sugar

  16. 2 to 3 tablespoons milk

  17. 1/2 teaspoon vanilla extract

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