Grilled Lemon-And-Gin Marinated Chicken -

1 teaspoon lemon rind

1/4 cup gin

2 teaspoons chopped fresh oregano or 1/2 teaspoon

-- dried oregano salt and freshly ground black pepper 1 teaspoon sugar

1/4 cup vegetable oil

4 whole skinless boneless chicken breasts

20 minutes. Grill the chicken, reserving the marinade, on an oiled rack set about 6 inches over glowing coals for 7 minutes on each side, or until it is cooked through.