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Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. 1 1/8 Cups Water/Milk

  3. 1 1/2 Tablespoons Miso

  4. 1 1/2 Tablespoons Honey

  5. 2 1/3 Tablespoons Wheat Germ

  6. 2 Tablespoons Vital Gluten, Optional

  7. 1/4 Cup Soy Flour

  8. 3 Cups Whole Wheat Flour

  9. 1/4 Cup Nonfat Dry Milk

  10. 2 Teaspoons Yeast

Instructions Jump to Ingredients ↑

  1. make following bread machine manual.

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