Ingredients Jump to Instructions ↓

  1. 1 1/2 package refrigerated crescent rolls

  2. 8 ounces cream cheese, softened

  3. 1/4 cup fresh parmesan cheese, grated

  4. 1 small garlic clove, pressed

  5. 2 plum tomatoes, thinly sliced

  6. 1/4 cup green bell pepper, chopped

  7. 2 ounces thinly sliced hard salami

  8. 1 tablespoon fresh basil leaves, snipped

Instructions Jump to Ingredients ↑

  1. : Preheat oven to 350 degrees F. Unroll dough and divide into triangles. Roll or press crescent rolls together on a round or rectangle pizza pan or cookie sheet. Bake at 350 degrees F for 12 to 15 minutes or until golden brown. Cool completely. Mix cream cheese, garlic and 1 tablespoon of parmesan cheese. Spread evenly over crust. Top with tomato slices, chopped green pepper, green onions and salami wedges.


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