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  • 5servings
  • 15minutes

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Nutrition Info . . .

NutrientsCellulose
VitaminsA, C, P
MineralsNatrium, Silicon, Magnesium, Sulfur, Chlorine

Ingredients Jump to Instructions ↓

  1. 1 cup mayo

  2. 1/2 T lemon juice

  3. 1/2 tsp salt

  4. 1/8 tsp Tobasco sauce

  5. 8 oz. mini sea shell pasta, drained

  6. 2 cans tuna

  7. 1 cup diced celery

  8. 1/3 cup diced onion

  9. Italian dressing (a dash)

Instructions Jump to Ingredients ↑

  1. Combine mayo, lemon juice, salt and hot sauce.

  2. Stir in all other ingredients. Cover and refrigerate for 2 hours. Serve over lettuce with cucumbers and tomatoes on the side.

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