Ingredients Jump to Instructions ↓

  1. 1 lb. of your favorite pasta (penne, bow ties, sea shells, fettucini, etc), cooked, drained and cooled

  2. 8 oz. (one cup) shredded or chunked, cooked chicken (grilled is best)

  3. 2 handfuls of fresh baby spinach Dressing:

  4. 1 cup extra virgin olive oil

  5. 1/3 cup fresh lemon juice

  6. 1 bunch green onions, diced/chopped

  7. 1 bunch fresh basil, diced/chopped Salt Pepper Parmesan cheese

Instructions Jump to Ingredients ↑

  1. : Combine dressing ingredients in a small bowl and stir to mix. Toss together with pasta, chicken and spinach. Allow to rest for at least two hours before service.


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