Ingredients Jump to Instructions ↓

  1. 24 oysters, off the shell

  2. 8 slices bacon

  3. 1/3 teaspoon pepper

Instructions Jump to Ingredients ↑

  1. Instructions Put oysters in baking dish and season highly with pepper. Put slices of bacon on top of the oysters. Put in hot oven and bake until bacon is brown, about 8 to 10 minutes.


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