Ingredients Jump to Instructions ↓

  1. 1/3 cup honey

  2. 2 tablespoons soy sauce

  3. 1 tablespoon brown sugar

  4. 2 tablespoons sesame oil

  5. 2 tablespoons balsamic vinegar

  6. 2 (3/4 pound) pork tenderloins

Instructions Jump to Ingredients ↑

  1. Preheat oven to 450 degrees F (230 degrees C). In a bowl, mix the honey, soy sauce, brown sugar, sesame oil, and balsamic vinegar. Place the pork tenderloins in a roasting pan, and roast 15 minutes in the preheated oven. Remove pork from oven, and baste with the honey sauce. Reduce oven temperature to 350 degrees F (175 degrees C), and continue roasting pork 45 minutes, basting occasionally with the honey sauce, to an internal temperature of 160 degrees F (70 degrees C).


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