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  • 32servings
  • 25minutes
  • 75calories

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Nutrition Info . . .

NutrientsLipids, Carbohydrates
VitaminsD
MineralsCalcium

Ingredients Jump to Instructions ↓

  1. 1/2 cup packed brown sugar

  2. 1/2 cup butter or margarine

  3. 2/3 cup whipping (heavy) cream

  4. 1/4 cup rum

Instructions Jump to Ingredients ↑

  1. Mix all ingredients in 1 1/2-quart saucepan. Heat to boiling over medium heat, stirring constantly.

  2. Boil 3 to 4 minutes, stirring constantly, until slightly thickened. Serve warm. Store covered in refrigerator.

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