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Grilled Dill Salmon

  • 6servings

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Source: www.hungrymonster.comReport recipe

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Nutrition Info . . .

NutrientsLipids, Cellulose
MineralsZinc, Copper, Calcium, Potassium, Chlorine, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. 2 pounds salmon fillet

  3. 1 tablespoon vegetable oil

  4. 1/4 teaspoon pepper

  5. 1/2 cup dill dip

  6. 2 tablespoons milk

Instructions Jump to Ingredients ↑

  1. Heat coals or gas grill. Place fish on 24-inch piece of heavy-duty aluminum foil. Brush salmon with oil and sprinkle with pepper. Wrap foil securely around fish.

  2. Cover and grill fish 4 to 6 inches from medium heat 20 to 30 minutes or until fish flakes easily with fork.

  3. Mix dill dip with milk until smooth. Serve salmon with dill sauce.

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