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Ingredients Jump to Instructions ↓

  1. 1 cup 160g / 5.6oz Wild rice - uncooked Seasoned salt to taste

  2. 2 cups 125g / 4.4oz Chicken - cooked, diced

  3. 1 1/2 cups 355ml Grapes - green, halved

  4. 1 cup 237ml Water chestnuts - sliced, drained

  5. 3/4 cup 177ml Mayonnaise - light

  6. 1 cup 237ml Cashews - optional Lettuce leaves

Instructions Jump to Ingredients ↑

  1. Recipe Instructions Cook rice according to package directions, omitting salt or substituting seasoned salt if desired. Drain well; cool to room temperature. Spoon into a large bowl; add chicken, grapes, water chestnuts and mayonnaise. Toss gently with a fork. Cover and chill. Just before serving, add cashews if desired. Serve on lettuce leaves or line a bowl with lettuce leaves and fill with salad.

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