->Bbq Chicken 03 <-

1 broiler-fryer chicken, cut in serving pieces

1/2 cup water

1 teaspoon hickory smoked salt

1 large onion

sliced 1/4 teaspoon pepper

1/2 cup catsup

1/2 cup cooking oil

1/2 cup maple syrup

2 tablespoons prepared mustard

1/4 cup vinegar

Rub chicken with hickory salt then place in crockpot. Place onions

on top of chicken. Combine barbecue sauce ingredients and pour over

8 to 10 hours.