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Raspberry meringue pie recipe in the pie category

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    Source: cookingsecrets.orgReport recipe

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    Ingredients Jump to Instructions ↓

    1. 1 1/4 cups sifted flour

    2. 1/4 teaspoon baking soda

    3. 1/4 teaspoon salt

    4. 1/2 cup margarine

    5. 1/3 cup granulated sugar

    6. 1 teaspoon vanilla extract

    7. 2 beaten egg yolks

    8. 1/4 cup granulated sugar

    9. 2 tablespoons cornstarch

    10. 1, 10 ounces, package frozen raspberries

    11. 1/2 cup walnuts, chopped

    12. 2 egg whites

    13. 2 tablespoons granulated sugar

    Instructions Jump to Ingredients ↑

    1. : Sift flour, baking soda and salt together. Cream margarine and 1/3 cup sugar. Add vanilla extract. Beat in egg yolks. Add sifted ingredients. Press into 1 inch pie plate. Mix 1/4 cup sugar and cornstarch in saucepan. Add raspberries. Cook over low heat until thick. Pour over mixture in pie plate. Top with walnuts. Beat egg whites. Add 2 tablespoons sugar. Spread over walnuts. Bake at 350 degrees F for 30 minutes.

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