• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

Praline Pumpkin Pie I

    Add to MenuAdd to Calendar

    Source: www.allpierecipes.comReport recipe

    Rate this recipe:

    Ingredients Jump to Instructions ↓

    1. 4 tablespoons butter

    2. 1/3 cup packed brown sugar

    3. 1/2 cup chopped pecans

    4. 1 (9 inch) pie crust, baked

    5. 2/3 (3 ounce) package egg custard mix

    6. 1/3 cup white sugar

    7. 1 teaspoon ground cinnamon

    8. 1/4 teaspoon ground cloves

    9. 1/4 teaspoon ground ginger

    10. 1/4 teaspoon ground allspice

    11. 2/3 cup evaporated milk

    12. 2/3 cup milk

    13. 1 (15 ounce) can pumpkin puree

    Instructions Jump to Ingredients ↑

    1. Melt the butter or margarine in a saucepan, and stir in the 1/2 cup chopped pecans and brown sugar. Cook until bubbly. Spread over the bottom of cooled pie shell.

    2. Combine custard mix, white sugar, and spices in a 2 quart saucepan. Stir in evaporated milk, milk, and pumpkin puree. Cook while stirring until bubbly. Cover, and cool for 10 minutes.

    3. Pour pumpkin custard filling into pie shell, and chill until firm.

    Comments

    Recipe Finder © Rogue Network Solutions.
    882,796
    Send feedback