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Ingredients Jump to Instructions ↓

  1. 1/4 lb Bacon

  2. 1/2 c Oil, walnut

  3. 1 ea Romaine, head

  4. 2 bn Watercress

  5. 3 ea Endive, heads

  6. 2 oz Vinegar, wine, red

  7. 2 oz Vinegar, raspberry

  8. 8 sl Bread, French, cubed and Louisiana - 1983

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