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Ingredients Jump to Instructions ↓

  1. 3 cloves garlic, minced

  2. 1 Serrano chile pepper, minced (wear plastic gloves when handling)

  3. 1-1/2 Tablespoons fish sauce

  4. 1-1/2 Tablespoons sugar

  5. 1 Tablespoon freshly squeezed orange juice

  6. 1 Tablespoon rice wine vinegar

  7. 1/2 teaspoon chile paste (ethnic food section)

  8. 1-1/2 pounds large shrimp, shelled, de-veined, and patted dry

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