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Ingredients Jump to Instructions ↓

  1. 3/4 cup cornmeal

  2. 1/4 cup all-purpose flour

  3. 1 1/2 teaspoons baking powder

  4. 1/2 teaspoon salt

  5. 1/2 cup buttermilk

  6. 1 large egg

  7. 2 tablespoons bacon grease, melted, or vegetable oil

Instructions Jump to Ingredients ↑

  1. Combine the cornmeal, flour, baking powder, and salt in a mixing bowl.

  2. Beat together the buttermilk, egg, and bacon grease in a small mixing bowl. Add to the dry ingredients and mix until just blended, being careful not to overmix.

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