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Skillet Lasagna

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    Source: beef.betterrecipes.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 1 lb ground beef

    2. 1 cup chopped onion

    3. 1/2 tsp minced garlic

    4. 3 cups uncooked mini lasagna noodles

    5. 1 26 oz jar spaghetti sauce

    6. 1 1/2 cups water

    7. 1 cup low fat cottage cheese

    8. 1 cup mozzarella cheese

    9. 1/4 cup grated Parmesan cheese

    Instructions Jump to Ingredients ↑

    1. In a 12 inch skillet, cook and stir ground beef, onion and garlic until beef is no longer pink. Stir in noodles, spaghetti sauce and water, then bring to a boil. Reduce heat to low, cover and cook 15-20 minutes, or until noodles are tender and liquid is absorbed. Meanwhile, combine cheeses and drop by spoonfuls over beef mixture. Cover and simmer 5 minutes or until cheese is melted.

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