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Creamy Fresh Watercress Dip

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    Source: www.hungrymonster.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 3 cups watercress

    2. 3/4 cup fresh basil leaves

    3. 1/4 cup garlic

    4. 1/2 cup extra virgin olive oil

    5. 1 cup parmesan cheese

    6. 3/4 cup whipping cream

    7. 1/2 cup walnuts

    8. 1/4 cup scallions kosher salt freshly ground white pepper

    9. 1 teaspoon milk

    Instructions Jump to Ingredients ↑

    1. Preparation : combine watercress, basil, garlic, olive oil, and parmesan in a food processor process to a smooth paste add cream and pulse just to mix transfer to a mixing bowl add walnuts and scallions season to taste with salt and pepper allow to stand for 30 minutes or more thin with 1 tablespoon milk as needed cover and chill for 4-96 hours serve slightly chilled or at room temperature

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