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Great Turkey Stuffing Recipe

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    Source: recipes.lovetoknow.comReport recipe

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    Nutrition Info . . .

    NutrientsProteins, Carbohydrates, Cellulose
    VitaminsA, B6, B9, H, C, P
    MineralsNatrium, Chromium, Silicon, Calcium, Potassium, Iron, Magnesium, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

    Ingredients Jump to Instructions ↓

    1. for Great Turkey Stuffing Recipe

    2. 3 cups of bread stuffing

    3. 6 ounces of French fried onions

    4. 10 3/4 ounces of condensed cream of celery soup

    5. 3/4 cup milk

    6. 1 1/4 cups cooked turkey

    7. 10 ounces of frozen or fresh green peas

    Instructions Jump to Ingredients ↑

    1. Preheat your oven to 350.

    2. Cube the turkey.

    3. If peas are frozen, allow them to come to room temperature.

    4. In a large bowl, stir together bread stuffing and 1/2 of onions.

    5. Pour stuffing into a 9-inch baking dish. Form a shell with the stuffing by pressing into the bottom and sides of the dish.

    6. Mix together the soup, milk, turkey, and peas.

    7. Pour into baking dish on top of the stuffing.

    8. Cover the dish and bake for 30 minutes. Top with remaining onions.

    9. Bake, uncovered, for about 5 more minutes. .

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