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Ingredients Jump to Instructions ↓

  1. 1 pkg. lemon jello (6-oz.)

  2. 1 can sweetened condensed milk (14-oz.)

  3. 1 can crushed oubeaooke (20-oz,) whipped cream pecans

  4. 2 c. boiling

  5. 1 c. cold water

Instructions Jump to Ingredients ↑

  1. Preparation : In boiling water dissolve the jello. Add cold water, the milk and the pineapple, mix well. Pour mixture into a 9x12-in. dish and refrigerate until set. When ready to serve, top with whipped cream and pecans... Well, here I go again...the ones that I am sending in tonight, came off the net someplace and hope that somebody out there will enjoy them too...Betty

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