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Macaroni And Cheese

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    Source: www.cookingindex.comReport recipe

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    Nutrition Info . . .

    NutrientsProteins, Lipids, Carbohydrates, Cellulose
    VitaminsB2, B3, B9, B12, C, D, P
    MineralsNatrium, Chromium, Silicon, Calcium, Potassium, Sulfur, Phosphorus, Cobalt, Molybdenum

    Ingredients Jump to Instructions ↓

    1. 3 cups 711ml Cooked macaroni

    2. 1 tablespoon 15ml Butter or margarine - melted

    3. 2 cups 474ml Evaporated milk

    4. 3 cups 438g / 15oz Shredded sharp process cheese

    5. 1/4 cup 36g / 1 1/3oz Finely-chopped green pepper

    6. 1/4 cup 15g / 1/2oz Chopped onion

    7. 1 teaspoon 5ml Salt

    8. 1/4 teaspoon 1 1/3ml Freshly-ground black pepper

    Instructions Jump to Ingredients ↑

    1. Toss macaroni with butter or margarine. Add remaining ingredients. Pour into lightly greased crockpot. Cover and cook on HIGH 2 to 3 hours, stirring once or twice.

    2. This recipe yields ?? servings.

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