Ingredients Jump to Instructions ↓

  1. 2 cups (12-oz. pkg.) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels , divided

  2. 1/2 cup butter or margarine , ( 1 stick) cut into pieces

  3. 3 large eggs

  4. 1 1/4 cups all-purpose flour

  5. 1 cup granulated sugar

  6. 1/4 teaspoon baking soda

  7. 1 teaspoon vanilla extract

  8. 1/2 cup chopped walnuts

  9. 12 caramels

  10. 1 tablespoon milk

Instructions Jump to Ingredients ↑

  1. PREHEAT oven to 350° F. Grease 13 x 9-inch baking pan. MELT 1 cup morsels and butter in large, heavy-duty saucepan over low heat, stirring constantly until smooth. Remove from heat; stir in eggs. Add flour, sugar, baking soda and vanilla extract; stir well. SPREAD batter into prepared baking pan; sprinkle with remaining morsels and walnuts. BAKE for 20 to 25 minutes or until wooden pick inserted in center comes out slightly sticky. MICROWAVE caramels and milk in small, microwave-safe bowl on HIGH (100%) power for 1 minute; stir. Microwave at additional 10- to 15-second intervals, stirring until melted. Drizzle over warm brownies. Cool in pan on wire rack.


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