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Red Lobster Cheddar Bay Biscuits

  • 6servings
  • 10minutes

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Source: www.mixingbowl.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Lipids
VitaminsA, B2, B3, B9, B12, D
MineralsChromium, Calcium, Potassium, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 2 cups Bisquick

  2. 2/3 cup milk

  3. 1/2 cup shredded Cheddar cheese

  4. 1/2 cup butter or margarine, melted

  5. 1/4 teaspoon garlic

Instructions Jump to Ingredients ↑

  1. Preheat oven to 450 degrees F.

  2. Mix Bisquick, milk and cheese until a soft dough forms.

  3. Drop by spoonsful onto an ungreased cooking sheet.

  4. Bake for 8 to 10 minutes until golden brown.

  5. Mix butter and garlic powder. Brush mixture over warm biscuits before removing from cookie sheet.

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