Hot Texas Chili Soup- Weight Watchers Favori2

Hot Texas Chili Soup - Weight Watchers Favori2

6 Preparation Time :

Categories : Chili Soups

Tomatoes Tex-mex

Amount Measure Ingredient -- Preparation Method -- -- --

12 oz Beans, Kidney red

- cooked and drained 6 oz Turkey, ground cooked

3 c Tomatoes, stewed (canned)

Low-sodium

2 c Tomato sauce

1 1/2 c Onions -- chopped

1 c Chilies, green (canned)

- rinsed, drained, chopped

5 ts Chili Powder

1 1/2 ts Cumin, ground

1 t Paprika

1 t Oregano, dried

1/4 ts Pepper sauce, hot

In a 3 quart slow-cooker, combine all ingredients

2 cups of water. Cover and cook on low

4 hours or on high

hours, until

the onions are tender. Ladle evenly into 6 soup

bowls. - - - - - - - - - - - - - - - - - -