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Baby Corn Bajji

  • 4servings

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Source: fullmeals.comReport recipe

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Nutrition Info . . .

NutrientsCellulose
VitaminsA, B1, B3, B6, H, E
MineralsNatrium, Fluorine, Potassium, Iron, Magnesium, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. Baby corn - 50 gram

  2. gram flour - 90 gram

  3. Corn flour - 1 tbsp

  4. flour - 1 tbsp

  5. Soya sauce - 2 tsp

  6. Salt - to taste

  7. To paste:

  8. Green chillies - 2 no

  9. a piece of Ginger

  10. Garlic - 4 cloves

Instructions Jump to Ingredients ↑

  1. Prepare a coarse paste with the above given Ingredients.

  2. Cut the baby corn to small pieces and give it a round or two in mixer/ food processor to make it into pieces.

  3. Except oil, mix everything together including the paste.

  4. Sprinkle the mix in hot oil into small pieces and fry it till golden brown on all size.

  5. Serve hot.

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