Ingredients Jump to Instructions ↓

  1. 3 cups applesauce

  2. 3 cups ground cinnamon

Instructions Jump to Ingredients ↑

  1. Mix applesauce and cinnamon together until it is thick enough to hold a form when cut into cookie cutter shapes. Flatten the mixture on a flat surface and cut into cookie cutter shapes.

  2. Place cookie shapes on a cookie sheet to dry for 3 to 4 days depending on the size and thickness of the cookies. If using as a hanging ornament, make hole with toothpick before drying.


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