• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

Chicken Rustico Recipe

  • 4servings

Add to MenuAdd to Calendar

Source: www.tasteofhome.comReport recipe

Rate this recipe:

Nutrition Info . . .

NutrientsProteins, Carbohydrates, Cellulose
VitaminsA, B2, B3
MineralsNatrium, Phosphorus, Molybdenum

Ingredients Jump to Instructions ↓

  1. 3 oz. sweet vermouth

  2. 2 oz. water

  3. 12 chicken thighs deboned

  4. 5 plump tomatoes or 2 lg. reg.

  5. tomatoes chopped into sm. pieces

  6. Salt to taste

  7. 1/2 tsp. black pepper

  8. 1/2 tsp. garlic powder

  9. 1/3 tsp. thyme

Instructions Jump to Ingredients ↑

  1. In a large frying pan, pour in 1 1/2 ounces vermouth. Add the water and the chicken. Brown for approximately 12 minutes on medium-high heat, adding the remaining 1 1/2 ounces vermouth as liquid is absorbed. Add the tomatoes, salt, pepper, garlic, and thyme. When it begins to boil, lower heat to medium-low. Cook uncovered for 20-25 minutes, stirring frequently. Remove from heat and serve. Yield: serves 4 Notes: Makes 4 servings

Comments

Recipe Finder © Rogue Network Solutions.
882,796
Send feedback