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Ingredients Jump to Instructions ↓

  1. 2 6" flour tortillas

  2. 2 tablespoons cream cheese

  3. 1 medium carrot, grated

  4. 2 lettuce leaves

  5. 15 seconds, or warm in a cast-iron pan on low. Spread

  6. 1 tablespoon cream cheese over each tortilla, add carrots and lettuce, and roll. Makes

  7. 2 sandwiches.

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