Ingredients Jump to Instructions ↓

  1. 1 lb 454g / 16oz Chicken tenders

  2. 1 Nacho cheese flavor Doritos corn chips

  3. 1 cup 237ml Milk

  4. 2 Eggs

  5. 1 cup 62g / 2 1/5oz All-purpose flour

  6. 1 cup 237ml Sour cream - fat free or regular

  7. 1/2 cup 118ml Salsa picante - medium

Instructions Jump to Ingredients ↑

  1. Poke a hole in the top of the Doritos' bag to release the air. Use a rolling pin or can to crush the chips finely. Prepare egg dip by mixing egg and milk together. Dip chicken into flour, then egg dip, then roll in the crushed Doritos. Place on a sheet pan and let set 10 minutes.

  2. Bake in a preheated 400F oven for 8-10 minutes or until cooked through and golden brown. While chicken is cooking, mix sour cream and salsa together for dip. Arrange chicken decoratively on some shredded lettuce or cabbage and serve with the salsa dip.


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