• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

Irish Marmalade Cake

    Add to MenuAdd to Calendar

    Source: www.hungrymonster.comReport recipe

    Rate this recipe:

    Ingredients Jump to Instructions ↓

    1. 1 stick butter

    2. 1/2 cup sugar

    3. 4 tablespoons whiskey marmalade -- (irish mist, if -- possible)

    4. 2 cups self rising flour

    5. 2 eggs -- beaten

    6. 2 1/2 tablespoons milk

    Instructions Jump to Ingredients ↑

    1. Preparation : (I have no idea what whiskey marmalade is!!) Cream the butter and sugar. Add the marmalade and beat well. Add the flour, beaten eggs and milk bit by bit. Spread the mixture into a greased 7-1/2" pan lined with foil. Bake for about 1 hour at 375 degrees. Cool in the pan.

    Comments

    Recipe Finder © Rogue Network Solutions.
    882,796
    Send feedback