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Ingredients Jump to Instructions ↓

  1. ROLLS:

  2. 6 ounces cream cheese, softened

  3. 1 teaspoon almond extract

  4. 1 teaspoon grated lemon peel

  5. 2 tubes refrigerated crescent rolls (8 ounce tube)

  6. 1 egg white

  7. 1 teaspoon water

  8. GLAZE:

  9. 1/2 cup powdered sugar

  10. 4 teaspoons milk

  11. 1/2 teaspoon almond extract

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